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What do your food plates look like, and how do they compare to the USDA’s MyPlate? Let’s find out.

How do you know if the food you eat is nutritious? Take the Nutrition Challenge, to find out.

We’re going to learn about a very small fungus, called yeast. Let’s find out how this special fungus helps us make bread.

Improving facets of animal production that deal with genetics, nutrition, health, and reproduction is a key part of a “systems-based approach.”

Several types of invasive Asian carp threaten rivers and the Great Lakes. ARS researchers and commerce are using a two-pronged ‘fork’ approach to deal with the invasive fish.

What happens if we put hydrogen peroxide and yeast together in a large quantity?

Researchers at the ARS Food Processing and Sensory Quality Research Unit in New Orleans, LA, are conducting research to ensure better quality of U.S. catfish.

Do different types of apples have the same number of seeds? Try this fun data analysis and collection experiment for elementary school students.

ARS researchers found an effective, organic treatment against nematodes and other pests that uses orchard grass.

In aquaponics, fish and plants are grown together in a system where the fish live in a tank and their waste is broken down by bacteria into fertilizer for plants.

ARS researchers developed a new bioplastic-based spray to fight aflatoxins using natural ingredients.

A tiny parasitic wasp known as the samurai wasp, may be the solution to the major economic damage to crops perpetrated by the stink bug.

Use this project to fin dout if you are getting enough vitamins and minerals.

Dairy cows that produce organic milk also produce manure capable of replenishing nutrients in soil while slowing nutrient-runoff to nearby water sources.

ARS scientists have developed a special ultraviolet-C irradiation technique that may keep strawberries mold-free without chemical fungicides.

ARS scientists are exploring how a seaweed species could potentially reduce methane emissions in livestock production.

Learn the benefits of this natural recycling method and how to get started with composting.

Scientists and staff at the National Cold Water Marine Aquaculture Center in Franklin, ME, have been improving the amount and quality of America’s Atlantic salmon for nearly 20 years.

This activity helps students learn more about different animal behaviors . Get creative painting or drawing!

Try this experiment around your yard or school and see how biodiversity at the plant level affects biodiversity at the insect level.

ARS researchers may have found an organic pesticide that could help farmers protect their crops from hungry pests.

For this experiment, we’re going to test the effect a hard soil layer has on plant growth and root development.

For this experiment, we’re going to test the effect that high salt soil concentrations have on plant growth and root development.

This activity helps students learn more about different animal behaviors to ensure pets are happy and stress free.

ARS scientists recently found an environmental benefit to growing alfalfa: carbon reduction in the atmosphere.

This experiment helps students compare vitamin C content and rank orange varieties or juice brands from highest to lowest.

ARS scientists have created a state-of-the-art machine that can reduce pesticide use between 30 and 85 percent!

This experiment helps students create a black light and use it to look at the fluorescence of different food items and plants .

USDA scientists are studying ways to lower the cost of farming fish while improving omega 3 content and fillet quality.

A team of ARS researchers is developing a web-based tool that will help cattle producers select the best bull for their herds.

ARS researchers are investigating red clover to help cows excrete less ammonia into the environment.

Farmers can reduce weeds while increasing yields by instituting complex crop rotations.

Researchers identified several options for controlling potato crop diseases, including spreading their plants with oregano.

An ARS scientist has joined a team of researchers working to restore oysters along the Eastern seaboard.

Scientists have shown that cover cropping can improve organic weed management.

ARS scientists have unearthed a natural material that helps prevent a deadly fish disease.

This experiment helps students learn the importance of having clean hands.

ARS researchers have developed a feed supplement that increases the weight of fish and helps keep the fish healthier.

These experiments help students learn about soil erosion.

This experiment helps students learn about growing plants with organic soil amendments.

This experiment help students learn about plant growth and root development. (Appendix A: Resource Material)

This experiment help students learn about plant growth and osmosis. (Appendix A: Resource Material)