

Episode 1: Spinach, Tomatoes and Potatoes: What Do They All Have in Common?
We know that all three are vegetables, or two vegetables and a fruit if you will, but would you be surprised to find out that ARS researchers developed its own varieties of tomatoes, potatoes, and spinach?
Take a virtual trip with us to Italy, Idaho, and California and learn about the Roma tomato, red spinach and Huckleberry gold potato.
Audio Podcast (14 min. 36 sec.)
Play Now » Full podcast | YouTube
Don't have time to listen to the entire podcast? Explore the individual segments — tomatoes, potatoes, spinach.

Part 1: Tomatoes
Where was the Roma tomato developed? Rome? Nope, the answer may surprise you. Learn this and more interesting facts about the Roma tomato.
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Part 2: Potatoes
“I’m your huckleberry.” Learn about the origins of the Huckleberry Gold Potato and other interesting facts about potatoes.
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Part 3: Spinach
Making Popeye proud. ARS recently released the world’s first true red spinach, called “USDA Red”. Learn about the benefits this new powerful vegetable provides to consumers.
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